Wine Society October

Dill & Bay Restaurant


Leeds
26/10/2018
Join us for a food and wine journey. We choose the most exciting dishes from our current menu and ask Patrice, Le Bon Vin, to create some interesting wine pairings. 4-courses and 5-wines £45 per person As the nights draw in and our log burner is working overtime the Autumn Menu is full of Rich Flavours. See how Patrice balances this with Powerful Reds and Fruity Whites.
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